Tinned Sardines Sardines, decoded.

Best Sardines in Olive Oil

Canned sardines with lemon

In olive-oil tins you eat the oil too - on toast, in dressings. Bela's organic oil and Nuri's spiced oil set the standard; Matiz is the reliable mid-tier pick.

The brands behind this list

Tasting scores publish as each tin is tasted; until then this list ranks on packing style, sourcing, availability and tier value - the criteria are stated so you can disagree usefully.

Get the free Sardine Starter Kit: the 6 tins to buy first, by budget.